The Taste of Resilience in Times of Crisis In times of war, displacement, and economic uncertainty, food has become a source of comfort and security for many people around the world.
This summer's sweltering heat has brought with it a renewed appreciation for recipes like Sami Tamimi's Arabic summer dishes, which celebrate the simplicity and generosity of everyday home cooking.
These recipes have been passed down through generations, reflecting the resourcefulness and resilience of communities under strain.